Menus
Menu
Raw. Chilled. Marinated.
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Oysters
pc $3.75Bull River, GA
Blue Hill Bay, ME
Dressed with choice of: Fresno chile, tomato granita, grated horseradish. Pink peppercorn yuzu mignonette. Cucumber aguachile, serrano. -
Ceviche
$19Hibiscus, coconut, radish, carrot, cilantro
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Crudo
$20Charred scallion nuoc cham, fingerlime, crispy shallot, lemongrass
Salads. Veggies. Small Plates.
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Puffed Frena Bread
$9Anchovy-caper-fennel olive oil, or Singapore chili crab butter
vegetarian
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Shaved Winter Vegetable Salad
$14Fennel, kohlrabi, green apple, green peppercorn
Add 4oz peakytoe crab $12
vegetarian
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Grilled Sweet Potato
$16Cotija-lime crema, salsa macha
vegetarian
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Smashed Pee-Wee Potatoes
$14Squid-ink aioli, trout-roe persillade, bottarga
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Charred Savoy Cabbage
$15Sea urchin cream, crispy chicken skin
From the Hearth.
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Grilled Georgia Shrimp
$20Coconut curry, kaffir lime, toasted peanut salad
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Blue Hill Bay Bouchot Mussels
$19Nduja butter, white bean, escarole, focaccia
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Grouper Cheek Skewers
pc $12Chermoulah, preserved lemon
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Stuffed Sapelo Island Clams
$26Cornmeal-sausage stuffing, jalapeño
Share. Spilt.
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Whole Grilled Red Snapper
Escovitch sauce, shaved cucumber, radish salad, carrot, citrus mojo
24oz $48
3lb $90
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Oven-Roasted Flounder
Salmoriglio, cauliflower, golden raisin gremolata
6oz filet $32
Whole 24oz fish $46
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Grilled Rainbow Trout
$33Smoked tomato, caper-olive-pinenut salsa
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Turmeric-Roasted Half Chicken
$32Charred pineapple raita, sumac onions
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16oz Dry-Aged New York Strip
$65Smoked rosemary butter
Drinks
Cocktails
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La Melon Rouge
$15Vodka, melon, tomato, lemon, vanilla, cardamom
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Apero Hour
$18Aperol, lemon-rosemary oleo, brut, soda water
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Agua De Gilda
$17Anchovy oil-washed gin, pepperoncini brine, thyme infused vermouth
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Night Shift
$18Plum blackberry shrub, lemon, cava
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Sage La Mer
$18Tequila, sage, lemongrass, ginger, agave, rimmed with cayenne & sumac salt
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Vieux Cafe
$18Rye, pineau des charentes, coffee-infused sweet vermouth, China China, pastis
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Tritones
$17White rum, aged rhum agricole, creole shrubb, toffee orgeat, suze, lime
Zero Proof
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Seasonal Homemade Soda
$10Carbonated fresh blood orange
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Fiesta
$12Zero proof amaro, grapefruit, basil, lime, cardamom
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Verde
$12Zero proof botanical spirit, aguachile, lime, soda
Beer
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Classic City Lager
$7Athens, GA
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Estrella Damm
$7Barcelona, SP
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Rotating Athletic N/A Brew
$10Milford, CT
Sparkling & Champagne
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Simonet Blanc De Blancs Brut
$12France
Crisp, floral, refreshing -
Legras & Haas ‘Intuition’ Brut, Champagne
$25France
Elegant, citrus-driven, clean finish
Skin Contact
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Antinori ‘Calafuria’
$14Puglia, Italy (2023)
Peachy, refreshing, crowd-pleasing rosé-style sip -
Limited Addition ‘Orange Crush’
$15Willamette Valley
Tangerine, tea, texture -
Le Jade Picpoul De Pinet
$12Languedoc, France (2023)
Lime, sea salt, refreshing -
Pullus Pinot Grigio
$12Slovenia
Clean, floral, alpine freshness
White
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Ameztoi Getariako Txakolina
$13Basque Country, Spain
Slight spritz, citrus, briny -
Bruni Vermentino ‘Plinio’
$14Tuscany, Italy (2023)
Herbal, saline, textured -
Villa Bucci Verdicchio Dei Castelli Di Jesi Classico
$14Italy
Structured, mineral, incredible with shellfish
Red
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Illahe ‘cuvée Miette’ Pinot Noir
$16Willamette Valley (2023)
Red berries, rose, soft tannins -
Alpha Estate Xinomavro
$15Macedonia, Greece (2023)
High-acid, cherry-driven, Burgundian style